SCREENING AND FERMENTATION CHARACTERISTICS OF SUPERIOR INDIGENOUS SACCHAROMYCES CEREVISIAE FROM TABLE GRAPES IN THE EASTERN FOOTHILLS OF HELAN MOUNTAIN

Screening and fermentation characteristics of superior indigenous Saccharomyces cerevisiae from table grapes in the eastern foothills of Helan Mountain

By comparing fermentation power, ethanol production capacity and tolerance tests, the superior indigenous Saccharomyces cerevisiae were screened from the skins and natural fermentation mash of table grapes from the eastern foothills of Helan Mountain in Ningxia, and the screened strains were identified by Arm Slings molecular biology.The physicoche

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Geo Spatial Based Real Time Monitoring on Eutrophic Evaluation of Porunai River Basin for Pollution Risk Assessment

The basic amenity for a highly civilized community needs water and drainage facilities; with uncontrolled population outrage, there arises demand for water consumption which naturally leads to effluent discharge.Even though the district has ample landscape, smart drainage facilities, the rainwater and storm runoff are still collected as pumped sour

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